Why not let us sort dinner for you?

You can’t go wrong with our nightly Bistro Specials!

Available from 5.30pm in the Bistro.

Monday

Sticky Chinese Pork Belly (Char Siu)
with apple, celery and walnut salad and steamed rice

Tuesday

250g Surf n Turf
with thick cut chips, garden salad & hollandaise sauce

Wednesday

300g T-Bone Steak
with chips and salad or vegetables and choice of sauce

Thursday

Herb and Parmesan Crumbed Lamb Schnitzel
served with potato wedges and peperonata

Friday

Smokey Pork Rib Rack
with tequila infused bbq sauce, potato wedges and sweet corn salsa

Saturday

250g Char-Grilled Scotch Fillet
with chips and salad or vegetables and choice of sauce

Sunday

Large Roast of the Day
with roast potatoes and pumpkin and seasonal greens